Edited by Mahira Majid
Lal Qila (Buffet Restaurant
Feature
By Sabhiya Mansoor.
Great food make great lovers. People who love to eat are always the best people and when it comes to Pakistan, there are numerous people who love food as we have several good restaurants here. Pakistani cuisine is a blend of various regional cookery of India. Since before partition, people of subcontinent lived together and enjoyed similar foodstuffs. After partition, Pakistani food became an extension of Indian food, compounded its roots and got eminent identity.
Food is a great source of human survival, no doubt Pakistan is one-step ahead for its spicy and delicious cookery in the world and each city of Pakistan has its unique specialty of food. Hyderabad restaurants not only serve the special dishes of Hyderabad but also many other scrumptious inter-continental foods. For all the food lovers of Hyderabad, Lal Qila is the place for great gratification and delicious food.
The structural design of Lal Qila holds its own uniqueness. People say, its interior and exterior historical mesmerizing look and the beautiful environment make us feel as we are back in time of Mughal era. Its wonderful architecture depicts the legendary grandeur of splendid past. The owner of Lal Qila, Mr. Shoukat, himself is a food lover and he was greatly inspired by the architecture of Lal Qila in New Delhi, India. The reflection of his interest with food and the historical architecture can be seen after having food and enjoying quality time at Lal Qila restaurant, Hyderabad.
The main entrance of Lal Qila restaurant has mighty a huge wooden door welcoming customers with its strong aesthetical essence. All the way, combination and innovation adorned with courtesy of Mughal era, offering delicious Mughlai Tandoori, their live kitchen barbeque and traditional Pakistani food.
The H.R. Manager, Mr. Zubair Ahmed told about their exotic dishes, relaxing atmosphere and trained staff. He further added, our main head office is in Karachi while other branches are in Lahore, Faisalabad, Abu Dhabi, Dubai and very soon, they are launching Lal Qila in South Africa. Lal Qila endlessly introduces new variety of dishes to the menu that suits guests of all ages. They serve more than 200 to 300 people per day, where they offer different varieties of food. In lunch, they have around 42 dishes and about 92 varieties in dinner, including number of session of several Pakistani, Continental, Chinese, Barbeque, Mughlai, Desert and Salad etc.
Lal Qila Hyderabad is also catering different banquet halls. The most demanded dish of Lal Qila is Biryani, as it is a famous and popular South Asian dish being served around the world. While food like fish, prawn, birds (Batair) etc., are not been ordered very much in Hyderabad.
There is also a beautiful hall, decorated with mirrors called Sheesh Mahal. Families can sit with ease and enjoy the beautiful and relaxing atmosphere. Further the terrace is an open air area of the restaurant. Mr. Zubair Ahmed told that their chefs are mostly from Pakistan because Pakistani cuisine has its own taste. A recipe has no soul but a chef can bring soul to the recipe, so we hire only the well-trained chefs. Think about the sizzling in a pan, the scent of spices wafting into the air, the textures changing before your eyes. Cooking is like making love, if you're doing it right. Lal Qila is one of the beautiful and captivating places of Hyderabad to visit, to collect beautiful memories and imagining yourself as a royal personality of Mughal period, one must go and feel the heat of true appealing beautiful historical past. People say, if someone wants to enjoy the lip-smacking dishes, he must go to Lal Qila.
Practical work carried out under supervision of Sir Sohail Sangi
Department of Media & Communication Studies, University of Sindh
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Assignment: Feature
Name: Sabhiya Mansoor.
Roll No.: 2k14/MC/82
Class: BS Part 3rd
Detailed feedback later on
Lal Qila (Resturant)
Feature by Sabhiya Mansoor
The first word that comes to mind when thinking about Pakistani food. The Pakistani cooking is a blend of various regional cooking of the Indian subcontinent. Because Pakistan and India used to be one, after partition the Pakistani food became an extension of Indian Food. It also incorporates Afghan, Central Asian, and Middle Eastern influences. However, there are some purely Pakistani foods such as Beef Korma and Haleem. Food is a great source of human survival, no doubt Pakistan is one step ahead for its spicy and delicious food in the whole world, and every city of Pakistan has its unique specialty of food, for all the food lover, of Hyderabad Lal Qila is the place for great enjoyment and delicious food. The idea and the design of Lal Qila holds its own uniqueness, the Exterior as well as interior has the historical Mesmerizing look and the beautiful environment Lal Qila makes you feel as you are back in time of the Mughal era. it is a wonderful concept and the historical Architecture depicting the legendary grandeur of splendid past. The Owner Mr. Shoukat Sahab himself is the food Lover, and he was greatly inspired by the Architecture of Lal Qila New Dehli India. The Reflection his Interest with food and the Historical Architecture can be seen after having food and enjoying Quality Time at Lal Qila Restaurant Hyderabad, which say it All. The main entrance of the Lal Qila Restaurant Hyderabad has mighty huge wooden door welcome customers with its strong esthetical essence. All the way combination and innovation adorned with courtesy of mughal era, offering delicious mughalai, Tandori and Their live Kitchen Bar-B-Que and traditional Pakistani Food. It was an immense pleasure having chit chat with the H.R. Manager Mr.Zubari Ahmed About exotic dishes, delicious and high quality ingredients used thematic restaurant, relaxing atmosphere trained staff he was pleased to tell us that Lal qila’s main head office is at Karachi and other branches at Lahore also not only this but they have Lal qila in abu dahbi, dubai, very soon they are launching Lal Qila in south Africa, he told the roshni news reporter jamshoro, that they serve more the 200 – 300 people per Day where they offer different varieties of food at lunch they have 42 plus dishes in lunch an d at dinner they present about 92 plus varieties of dishes, including number of session of several Pakistani, continental, Chinese, Bar-B-Que, Mughlai, Desert and salad etc, Lal Qila Hyderabad also cater different banquet halls where they have different capacities of 300 people is included one banquet about hall has 55 persons capacity and another have 20 persons capacity, which was the meetings and there prices vary some times. When Asked about the food that is demanded most, Mr. Zubair smiled and told Roshni Repoter Jamshoro that is no other than “Biryani” Of course, Biryani is a famous and popular South Asian dish served around the world. It is a mixed rice dish made with spices, rice, meat or chicken and vegetables. Also, sometimes people add pieces of potato in it to make it even more delicious and food like fish, Prawn, Birds (Batair) e.t.c, they are not been ordered very much in Hyderabad.
There was another beautiful hall decorated with Mirrors, families can sit relax and enjoy the beautiful and Relaxing atmosphere, that area was known as “Shesh Mahal”, further Mr. Zubair took us to the Trace that was the open Air area of the Hotel with fresh Air. Asking about chief’s Mr. Zuber Ahmed told us that their Chiefs are mostly from here Pakistan and belongs to different places of Pakistan. Further he added that lal Qila has its own taste, so defiantly they Hire only the well trained chefs. Lal Qila is one of the beautiful and captivating places of Hyderabad to visit and to have some amazing family Time and to collect beautiful memories imagining yourself as a character from the History, one must go and feel the Heat of true esthetical beautiful Historical Past. If someone wants to enjoy all the yummy dishes? They are all available at Lal Qila Restaurant Hyderabad.
Assignment:
Feature Report Pieces.
Name:
Sabhiya Mansoor.
Roll No.:
2k14/MC/82
Class:
BS Part 3rd
